Hotel, Restaurant, and Tourism Management (A.S.)

Program: A.S.
Department of Consumer and Family Sciences
School of Health Sciences

Neff Hall 330 ~ 260-481-6562

This program helps you prepare for the responsibilities of supervising tourism businesses and operations of facilities that provide food service and lodging for large numbers of people. All courses required for this option apply to the Bachelor of Science in hospitality management at IPFW. To earn the A.S., you must satisfy the requirements of IPFW (see Part 7), earn a grade of C or better in each required ENG and HTM course, and complete the following requirements:

Special Academic Regulation for Students in Hotel, Restaurant, and Tourism Management

Correspondence and independent-study courses in the major are not accepted for credit in this program.

The academic-renewal option (see Part 7) is available.